Sorry to be contrary, but there is not hard evidence that GMO foods are dangerous or less healthy than "organic" foods. And the links you've provided do not contain evidence of that either.
There are reasons to be concerned about GMO agriculture. The precautionary principle is reasonable, there are definite issues around patent laws and herbicide resistivity. But there is no evidence that GMO foods are harmful to consumers.
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Sorry to be contrary, but there is not hard evidence that GMO foods are dangerous or less healthy than "organic" foods. And the links you've provided do not contain evidence of that either.
There are reasons to be concerned about GMO agriculture. The precautionary principle is reasonable, there are definite issues around patent laws and herbicide resistivity. But there is no evidence that GMO foods are harmful to consumers.
April 30, 2009 - 11:57amThis Comment
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