10) Turkey
Turkey provides vitamins B6 and B12, choline, niacin, selenium and zinc. Turkey's protein helps to regulate insulin levels.
The healthiest choice is organic, pasture-raised turkey which were raised without antibiotics. These turkeys have higher omega-3 essential fatty acid content. They are less likely to contain injected preservatives like salt.
Source:
What are the health benefits of turkey?
http://www.medicalnewstoday.com/articles/285736.php
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