Scallion Rice
Ingredients and Preparation
Ingredients | Measures |
---|---|
Cooked rice (in unsalted water) | 4½ cups |
Bouillon granules, unsalted | 1½ teaspoons |
Scallions (green onions), chopped | ¼ cup |
- Directions
- Cook rice according to directions on the package.
- Combine the cooked rice, scallions, and bouillon granules and mix well.
- Measure 1 cup portions and serve.
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