Mental Health

Get Email Updates

Related Topics

More

Mental Health Guide

Susan Cody HERWriter Guide

Have a question? We're here to help. Ask the Community.

ASK

Free Newsletter

Receive the latest and greatest in women's health and wellness from EmpowHER!

Anxiety and Depression May Respond To Higher Omega-3, Lower Omega-6 Fatty Acids

By Jody Smith HERWriter January 17, 2012 - 9:29pm
 
Rate This
1 comments View Comments
Mental Health related image Photo: Getty Images

Omega-3 essential fatty acids are beneficial to your health. And it seems that includes your mental health.

Omega-6 fatty acids are necessary for health but they need to be in proper balance with omega-3 essential fatty acids. The average diet provides far more omega-6 fatty acids and far less omega-3 fatty acids than is healthy.

Research from Ohio State University, published in the journal Brain, Behavior and Immunity, has found that fish oil containing omega-3 essential fatty acids can not only decrease inflammation, it can also decrease anxiety levels in young participants. Speculation among researchers was that older people and people whose health might be at risk in certain ways, could also benefit by reaping lower inflammation and anxiety levels as well.

Cytokines are proteins that interact with the body's immune system in the immune response. Cytokines in the body may increase levels of inflammation in the body.

Psychological stress also increases cytokine levels. The logical question that arose was, would increasing omega-3 essential fatty acids have a mitigating effect on both inflammation and psychological stress?

Participants in the study who took the omega-3 fatty acids exhibited a reduction in anxiety by 20 percent. Participants who did not take omega-3 fatty acids showed no change in anxiety levels.

Interleukin-6 (IL-6) is a cytokine which decreased by 14 percent among participants who took omega-3 fatty acids. Researchers recommended increasing omega-3 levels through dietary means, rather than through supplements, even though some of the researchers personally take the supplements.

The National Center for Complementary and Alternative Medicine, part of the National Institutes of Health, partially funded the study.

A diet that is high in omega-6 fatty acids and low in omega-3 fatty acids, can raise levels of inflammation in the body, according to a March 31, 2011 article on Psychologytoday.com.

Over time, this imbalance can result in higher risk for autoimmune diseases, cardiovascular disease and obesity.

1 comments View Comments
 
Rate This

We value and respect the experiences of all of our HERWriters, but everyone is different. Many of our writers are speaking from personal experience, and what's worked for them may not work for you. Their articles are not a substitute for medical advice although we hope you can gain knowledge from their insight.

Jody Smith HERWriter View Profile Send Message

Who am I and why am I here? Valid questions. I'd have to start, though, with -- who was I? Eighteen ...

http://www.ncubator.ca

Around the Web

Add a Comment1 Comments

Image
Anonymous

Another good source of Omega 3 is from algae I believe, again vegetarian and better than fish, there are good 2 to 3 brands for this type, V-mega3 is one which I use

January 23, 2012 - 1:42am
Image CAPTCHA
By hitting submit, you agree to EmpowHER's terms of service and privacy policy

Health Theater Videos

View More Videos

Take our Featured Poll

How do you feel about the holiday season? :
View Results