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Symptoms of celiac disease can vary in type and/or severity. Symptoms can start as soon as gluten is introduced into the diet, or they may not develop until adulthood. Children often have different symptoms than adults. Symptoms may not develop (or may be mild) if a large section of the intestine is undamaged. Malnutrition may produce the first signs of the condition, which are often the most serious. Some people with celiac disease have no symptoms of it. Signs and symptoms may include:
References:
American Academy of Family Physicians website. Available at: http://www.aafp.org/ . Accessed March 9, 2006.
Mayo Foundation for Medical Education and Research website. Available at: http://www.mayo.edu/ . Accessed March 9, 2006.
The Merck Manual of Medical Information, 17th ed. Simon and Schuster, Inc.; 2000.
National Institute of Diabetes and Digestive and Kidney Diseases website. Available at: http://www.niddk.nih.gov/ . Accessed March 9, 2006.
Last reviewed July 2008 by Daus Mahnke, MD
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