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Virginia, this is exceptionally good news considering I love to drink a glass of red wine in the evening!

I love the fact that science seems to be right on the edge of lots of breakthroughs regarding natural foods and substances and how they interact later in the body with enzymes, hormones and our genes. Though I wish it wasn't so complicated, it seems like there's an awful lot for us to keep up with.

February 24, 2009 - 9:15am


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