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Yes...about a tablespoon...this dessert is amazingly creamy and delicious and you don't taste the avocado. I found the recipe at this site and make it all the time:
Therere's a picture too!
I eat raw vegan a lot and avocado is often used to give a creamy texture.
The crust is very nutty and rich.
And yes! Everything is better with chocolate...I use a lot of cocoa as I like it VERY chocolately!

August 5, 2009 - 7:17pm


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