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EmpowHER Guest
Anonymous

That habit of eating high glycemic "meltable" foods like crackers often leads to grazing, just nibbling here and there. It's really easy if you think about it - you can eat a handful of goldfish crackers all day long and never feel full, but OH the calories and the appetite stimulation with all that starch.

Laura from 3 Wheel Bike

June 27, 2011 - 3:18am

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