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EmpowHER Guest

this article is an eye opener to one of the sugars we keep on having in our food.it would do a lot of good if you could specify the types of food which carry a high corn syrup load.the other question is , that ,is it really the corn sugar or is it the obesity leading to fatty change ,which is causing all the trouble.and will the research into cancer cells using fructose help develop an antimetabolite to block this metabolic pathway.

August 15, 2010 - 12:01pm


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