Facebook Pixel

Sophia Shares How Her Diet Changed After Gastric Bypass Surgery (VIDEO)

Rate This

Sophia describes how her diet is different since her gastric bypass surgery.

Since the procedure, I crave things I never craved before. I hated broccoli. I love broccoli now. I am a cake decorator, and I don’t pick at that anymore. I just don’t care for it, you know. I, when I go to a restaurant, if I feel like having something I do, but I know how to portion myself. I don’t eat the whole thing. I don’t need to have that last piece of cheesecake, and there’s still things, you know, you might take a bite just to have the taste again, you know, but you don’t have to eat the whole thing. You just portion yourself.

I do enjoy going to restaurants and everything, but we have learned to just eat the right food. Instead of a greasy hamburger or something, grilled chicken. I mean, it’s just as good. It’s just as good and vegetables, I enjoy them now. I didn’t before, and my eating habits have really changed. I enjoy, you know, the way I look, and I try to keep eating well. I don’t need all that fatty food and all that other stuff, french fries and all that. You will notice that the things you wanted before you don’t want it now.

For More Information On Bariatric Surgery And Silver Lake Medical Center Visit www.silverlakemc.com

Add a CommentComments

There are no comments yet. Be the first one and get the conversation started!

Enter the characters shown in the image.
By submitting this form, you agree to EmpowHER's terms of service and privacy policy

Bariatric Surgery

Get Email Updates

Bariatric Surgery Guide

Have a question? We're here to help. Ask the Community.


Health Newsletter

Receive the latest and greatest in women's health and wellness from EmpowHER - for free!