Improved
6112 HealthChanged
3786 LivesSaved
3568 Lives0 lives impacted in the last 24 hrs Learn More
All user-generated information on this site is the opinion of its author only and is not a substitute for medical advice or treatment for any medical conditions. Members and guests are responsible for their own posts and the potential consequences of those posts detailed in our Terms of Service.
Add a Comment1 Comments
Hello Anon
Thank you for writing!
Some people can experience a spike in blood sugar or a dip on blood pressure, after eating. What kind of diet do you have?
Postprandial hypotension is a common condition that means a person's blood pressure gets low after eating.
It can be due to genetics, due to getting older or other factors including having high blood pressure (rather ironically).
Small meals, that are low in carbs, may help.
We cannot diagnose a condition- only offer a guide - so please discuss your symptoms with your doctor.
July 18, 2018 - 4:44amBest,
Susan
This Comment