Real connoisseurs will give preference to carob: manufacturers have made sure that you can quickly get a magnificent fragrant drink with a seductive creamy foam. The principle of operation of this device is that water under high pressure passes into a special horn filled with ground coffee.
There are two types of carob coffee makers . In steam coffeemakers, water heated to a temperature of one hundred degrees becomes steam and passes under pressure through coffee. In pump pumps, water heated to 95 degrees is pumped by a pump through a filled coffee horn. According to gourmets, it is this water temperature that is ideal for making a fragrant drink.
Some models of carob coffee makers are produced with a cappuccino (a device for whipping milk into a foam), which makes it possible to prepare very high-quality espresso and cappuccino . You can buy a model designed to cook only one or a couple of cups. you can also choose from here :-
which coffee maker to choose photo 2As the value of the coffee machine, many users note that it is very convenient to wash . And more: the device can be used for a long time without deteriorating the quality of the finished product.
The drawbacks include the need to buy coffee of a specific grind , indicated in the characteristics of the device, this narrows the possibilities to try different options, and there are so many seductive sachets of coffee in specialized stores!
But with such a machine it is possible to load the coffee, that is, the use of disposable packages, in which the coffee is in a compressed state.
Famous brands: Kenwood ES020, Delonghi EC 155. Pay attention to the material from which the horn is made, it is better if it is metallic.
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