Star Fruit Bruschetta
|Serving Size||1/6 recipe|
|Calories from Fat||10|
|Total Fat||2 g|
|Saturated Fat||1 g|
|Total Carbohydrate||14 g|
|Dietary Fiber||3 g|
|Vitamin A||6% DV|
|Vitamin C||30% DV|
Percent Daily Values (DV) are based on a 2,000 calorie diet.
Ingredients and Preparation
|Pineapple, diced||1 cup|
|Jalapeno chiles, green seeded and deveined, diced small||½|
|Star fruits, ¼ inch slices||2|
|Fat free cream cheese||2 tablespoons|
|Heavy cream||1 tablespoon|
- In a mixing bowl, combine the cranberries, blueberries, pineapple, and jalapeno.
- Gently mix in the sugar.
- In a separate bowl, combine the cream cheese and heavy cream; mix well.
- Place the mixture in a piping bag with a large tip. Pipe out a large rosette in the center of each star fruit slice.
- Top with the fruit mixture.
Fruit: 1; Vegetables: 0; Meat: 0; Milk: 0; Fat: 0; Carbs: 0; Other: 0
Diabetic exchanges are calculated based on the American Diabetes Association Exchange System. Exchanges are rounded up or down to equal whole numbers. Therefore, partial exchanges are not included.
Tom Fraker, for Melissa’s Variety Produce
Please be aware that this information is provided to supplement the care provided by your physician. It is neither intended nor implied to be a substitute for professional medical advice. CALL YOUR HEALTHCARE PROVIDER IMMEDIATELY IF YOU THINK YOU MAY HAVE A MEDICAL EMERGENCY. Always seek the advice of your physician or other qualified health provider prior to starting any new treatment or with any questions you may have regarding a medical condition.
Copyright © 2007 EBSCO Publishing All rights reserved.