“A half-gallon of ice cream was only the beginning. I was capable of consuming 3,000 calories at a sitting. Many mornings I awakened to find partly chewed food still in my mouth….My despair was profound, and one night in the midst of a binge I became suicidal. I had lost control of my eating; it was controlling me, and I couldn’t go on living that way.” Reporter Jane Brody described her binge eating experience in an article for The New York Times.
According to National Institute of Mental Health, binge eating affects from 2 to 5 percent of the population, more than anorexia and bulimia combined. Yet it does not have a formal diagnosis. How can the medical community find treatments for binge eating if it is not elevated to at least the status of a disorder?
In fact, in an article written by Melissa Healy in latimes.com, the author of “Crave: Why You Binge Eat and How to Stop,” researcher and eating disorder specialist, Cynthia Bulik Ph.D., claimed the medical community won’t produce the studies to discover the genetic components of binge eating and therapy won’t be covered if we don’t have a firm definition of binge eating. Definitions are serious business in the medical world.
Even though, it is not officially considered a disorder there is a Binge Eating Disorder Association (BEDA). On their website, bedaonline.com, they list binge eating as one of the leading causes of obesity with a plethora of complications including type 2 diabetes, high blood pressure, high blood cholesterol, gallbladder disease, heart disease, certain types of cancer, osteoarthritis, joint and muscle pain, gastrointestinal problems, depression, anxiety and sleep apnea.
Sounds serious, but in the Diagnostic and Statistical Manual of Mental Disorders (DSM), binge eating is now listed as an eating disorder not otherwise specified (EDNOS),
Furthermore, Michael D Anestis, M.S.