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I can't believe I've never read this article before. I like to say I'm "mostly vegetarian." I eat very little meat, and often go days without eating any meat. I eat very differently from everyone else in the house. I love all sorts of fruits and vegetables, and love to concoct creations in the saute pan with veggies, nuts, a spot of balsamic vinegar and spill it over rice, or a bunch of romaine or spinach. Yum!!
Great article and resources, Susan!
-Christine

April 28, 2011 - 8:40am

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